Cut steak into serving size pieces.Drench in flour.Brown lightly in skillet with a small amount of oil.Remove meat.Add mixture of catsup, bouillon, soy sauce and water to skillet. Simmer 5 minutes.R ...
Scrub unpeeled potatoes well.Cut each potato in half lengthwise, then cut into even wedge.Boil potato wedges for 5 minutes in salted water.Drain and pat dry. ...
Mix everything except milk and eggs. Mix milk and eggs together. Add to other mixture. Bake in 2 unbaked pie crusts. Bake at 400\u00b0 for 10 minutes and at 350\u00b0 for 50 minutes. ...
In a skillet, melt Parkay over medium heat.Add potatoes, onions and pepper; toss to coat.Cover and cook, stirring occasionally, until tender, about 10 minutes.Uncover; cook until potatoes are browne ...
Layer cabbage and onions in very large bowl.Put vinegar, sugar and spices in saucepan and bring to a boil.Mix in salad oil and pour over contents of bowl.Stir occasionally for several hours.Best if ...
Take 1 medium can of baked beans.Add some brown sugar, some ketchup and chopped onion.Lay bacon strips on top of beans and bake 30 to 45 minutes at 350\u00b0. ...
Soak beans overnight in at least double amount of water.Next day, bring to a boil, drop in bouillon cubes and onion (if desired).Cook until tender. ...
Cook pinto beans.Sort, wash and cover with water.Bring to boil and cook for 5 minutes.Let sit for one hour.Drain, put in fresh water and cook.Bring to boil and then simmer 2 hours until beans are do ...
Preheat oven to 375\u00b0.Combine filling ingredients into pie shells.Place in oven for 45 minutes.Cool on wire racks. ...