Heat tomatoes and butter in saucepan over moderate heat until butter melts.Mix in crumbs, sugar, salt and pepper.Spoon into a 9 x 9 x 2-inch baking dish.Sprinkle allspice over top; bake, uncovered, ...
Grate or shred and mix together the first 4 ingredients.In a medium saucepan, bring to a boil the remaining ingredients.Mix sauce over shredded mixture and refrigerate for at least 4 hours before se ...
Mix all ingredients and pour into a greased and floured 9 x 13-inch pan. Bake in preheated 350\u00b0 oven for 45 to 50 minutes. ...
Combine first three ingredients and boil ten minutes.Cool and add vinegar.Mix remaining ingredients and cover with vinegar mixture.Cover tightly and refrigerate. ...
Cook meat until done.To it, add washed, cut cabbage and green peppers.Cook to desired tenderness.Season to taste. ...
Bake shell at 450\u00b0for 10 minutes.Set aside.Combine eggs, sugar and half and half and beat well.Stir in potatoes and vanilla.Pour mixture in pie shell.Sprinkle with nutmeg, if desired.Bake at 35 ...
Place unbroken beans lengthwise in pint jars; leave 1/4-inch at top.Add 1/4 teaspoon of cayenne pepper to each jar.Also add 1 clove garlic and 1 head of dill to each jar.Combine remaining ingredient ...
Grind whole peppers and onions.Add rest of ingredients; boil 30 minutes.Pack in jar and seal. ...
Mix together. Let stand for about 2 hours and serve with assorted cut up vegetables. ...
Heat oven to 500\u00b0.Cut potatoes lengthwise (spear them). Combine oil, garlic, rosemary, pepper and salt (optional).Toss potatoes in mixture.Line baking sheet with foil.Place potatoes on sheet.Ro ...