Cook first 4 ingredients in a 10-inch, oven safe skillet over medium-high heat, stirring until meat crumbles; drain. Stir in beans, steak sauce and pepper.Bring to a boil over medium heat. Cut biscu ...
Put half of beans in a baking dish.Add 3/4 cup sugar and ketchup.Add remaining beans and ketchup and add mustard.Break up bacon to cover the top of the baking dish.Bake, uncovered, at 325\u00b0 for ...
Bake potatoes wrapped in foil. Cut potatoes down middle while leaving in foil. Spoon out potato, leaving skin in foil. ...
Saute onions until golden brown.Add beef and brown.Add remaining ingredients and bake at 400\u00b0 for 30 minutes in a 2-quart casserole. ...
Peel egg plant and cut in 1 inch cubes.Cook in boiling salted water and drain.Add eggs, milk, butter, onion and 1 c. of crackers.Place in greased quart baking dish.Top with cracker crumbs.Bake for 3 ...
Preheat oven to 375\u00b0. Cut peppers in half lengthwise. Remove stems, rubs and seeds. Heat oil in a large skillet over medium heat, swirling to cover bottom. Saut crookneck squash, zucchini, onio ...
Break and separate Ramen noodles.Combine all of the ingredients. ...
Mix all together in casserole.Bake at 350\u00b0 for 1 hour. ...
Cook rice according to package directions.Add sour cream and green chiles.Pour half into casserole.Top with cheese.Pour rest of rice mixture over and top again with cheese. Dot with margarine and sp ...
Cook onions in bacon drippings.Add sugar, mustard, garlic powder, salt and vinegar.Cook, covered, for 20 minutes.Add mixture to beans.Add bacon.Pour into casseroles.Bake at 350\u00b0 for 1 hour.May ...