In a 10-inch skillet, cook bacon until crisp; drain.Reserve 2 tablespoons drippings in skillet; set bacon aside.Cook frozen hash browns with the onion and green peppers until golden brown. Crumble 2 ...
Saute apple, onion and Brown 'N Serve sausage.Add cinnamon. Add to casserole of beans.Bake in a 350\u00b0 oven until bubbly, 1/2 to 3/4 hour. ...
Cook pasta according to package directions; drain well. Meanwhile, combine red peppers and 1/2 cup Ricotta into blender; puree until smooth.Transfer to large serving bowl.Stir in remaining Ricotta, ...
Grease casserole with margarine.Cook potatoes with skins on in salt water; cool and peel.Shred coarsely on grater.In saucepan over low heat, combine cheese and 1/4 cup margarine, stirring occasional ...
Chill cabbage thoroughly.Shred fine.Combine remaining ingredients and pour over cabbage.Mix lightly.Sprinkle with paprika.Makes 6 servings.(I usually double the recipe as people go for seconds.) ...
Cut up cabbage.Put water in cabbage.Add diced and pureed tomatoes and bacon bits.Add red pepper seeds as desired.Cook on high until it starts to boil.Turn down heat and cook 1 hour. ...
Wash and clean 8 big yams.Boil yams until soft. Drain water from yams and add butter, sugar and milk.Mash everything together.Put in casserole dish and add marshmallows. Put in oven until marshmallo ...
Combine all ingredients together.Place in a greased casserole dish.Bake at 250\u00b0 for 15 minutes. ...
Cut bacon slices crosswise into small pieces and brown in skillet.Do not drain bacon grease.Cut up onion and cabbage and add to bacon and drippings.Cook, covered, until cabbage is cooked thoroughly; ...
Mix together, oil and sugar.Add remaining ingredients.Pour into a tube cake pan.Bake at 350\u00b0 for 1 hour. ...