Heat butter in large saucepan. Saute onion and apples for 3 or 4 minutes. Add water, vinegar and seasonings. Bring to a boil and add cabbage. Cover and simmer for 45 minutes or until tender. Use a s ...
Mix ingredients together in deep casserole.Place bacon slices on top.Bake uncovered for about 1 1/2 hours or until bacon is crisp at 325\u00b0. ...
Rinse rice in warm water and drain. Add to meat, butter and spices; mix well. Core cabbage and boil in large pan until leaves easily separate. Lay 3 to 4 leaves on bottom of 2-quart saucepan. Reserv ...
In large skillet, saute green pepper and onion in melted butter or margarine until soft.Add cabbage, tomatoes and seasoning and mix well.Cover and cook over medium heat about 20 to 30 minutes or unt ...
Combine carrots, celery, onion, butter, water and sugar in a 1-quart micro-safe casserole dish with cover.Season to taste with salt and pepper.Microwave on High, covered, 5 to 6 minutes, or until ve ...
Boil potatoes in salt water with a couple bay leaves until tender.Drain and cool in refrigerator.Shred potatoes and place in baking dish.Mix soup, sour cream, margarine, onion, salt, pepper and stir ...
Brown and drain ground beef.Slice sausage 1/2-inch thick. Core and slice cabbage 1/2-inch thick.Peel and slice onion 1/4-inch thick.Open tomatoes and mash, check for and remove hard stem pieces. ...
Cook rice, omitting most butter.Drain artichokes; reserve liquid.Combine liquid, mayonnaise and curry powder.Add all ingredients.Chill. ...
Cook potatoes in boiling salted water to cover for about 15 to 20 minutes.Drain carefully, leaving skins intact.Keep potatoes warm.(Note:Cook shallots or onions with potatoes.)Add butter and sour cr ...
Preheat oven to 400\u00b0.Generously grease a 12-cup muffin tin. Mix sugar, oil, eggs and pumpkin.Sift together flour, baking soda and spices.Quickly stir together both mixtures.Fold in raisins and ...