Melt margarine in 8 x 8-inch pan.Stir ingredients and pour over melted margarine.Bake at 425\u00b0 for 20 minutes. ...
Preheat oven to 425\u00b0.Mix dry ingredients in a large bowl. Slowly add milk, beaten egg and vegetable oil and mix well; set aside.Coat a 10-inch cast-iron skillet with additional vegetable oil an ...
Simmer tomatoes about 5 minutes.Add corn, green pepper, onion, butter and pepper and cook slowly for 15 minutes.Place alternate layers of vegetable mixture and bread crumbs in greased baking dish, e ...
Mix salt, flour and powder.Add Crisco with knife, cutting in.Add milk to make soft dough.Drop onto chicken and broth or beef stew.Cover closely and steam 15 to 20 minutes, then remove cover. ...
Drain corn and green beans. Set aside. Chop celery, bell pepper and green onions and mix with corn and green beans. Blend vinegar, oil, sugar, salt and pepper in saucepan and bring to boil. Set asid ...
Stir first 4 ingredients together.Combine beaten egg and water.Add to mix, stirring until blended.Bake in a greased 8 x 10-inch pan 20 minutes at 400\u00b0. ...
Blend together cream cheese and mayonnaise.Stir in chopped egg, parsley, onion, and garlic.Chill until serving.Serve with vegetables. ...
Mix all dry ingredients, then add egg and milk.Drop by teaspoon into very hot, deep cooking oil.When Dodgers rise to top and are browned to suit you, they are done. ...
Lightly brown sausage in large frying pan.Chop vegetables and add to sausage.Add 1/2 teaspoon salt and stir until vegetables are tender, approximately 15 minutes. ...
Mix ingredients together, except butter, in casserole dish. Top with the butter.Bake, covered or uncovered, for 30 minutes at 350\u00b0, then for 40 to 45 minutes at 325\u00b0. ...