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Mexican Corn Bread

Combine the cornmeal, flour, sugar, salt, baking powder and baking soda.Then mix together the remaining ingredients.Add to dry ingredients and stir until moistened.Pour into a greased 9-inch square ...

Creamed Soups

Cook fresh vegetable in broth and onion.Process or blend. Make roux with the oil and margarine, cooking for a minute to eliminate the raw flour taste.Add milk and cook until thick. Add vegetable pur ...

Corn Flakes Muffins

Stir together the flour, baking powder, salt and sugar; set aside.Measure Kellogg's corn flakes cereal and milk into large mixing bowl.Stir to combine; let stand about 2 minutes, or until cereal is ...

Whole-Wheat Bread

Dissolve yeast in warm water.Combine margarine, molasses, honey and salt.Mix well.Add yeast mixture.Gradually add flour.Turn onto floured surface and knead until smooth.Place in greased bowl and let ...

Couscous(A North African Dish That Can Feed A Crowd, 4 To 6 Servings.)

In vegetable oil, cook meat.Saute garlic with the meat.Add carrots, onions, turnips, tomatoes, salt, tomato paste, peppers, water, bouillon, cumin, thyme and bay leaf.Make a mixture of remaining spi ...

Corn Flake Candy

Combine sugar and syrup and boil 1 minute.Add vanilla and peanut butter.Add corn flakes and stir.Drop by tablespoon on wax paper or pour into 9 x 13-inch pan. ...

Vegetable Rice Pie

Combine rice, cheese, 1/4 cup salad dressing and egg; mix well.Press onto bottom and sides of a 9-inch pie plate.Set aside. ...

Caramel Corn

Boil the brown sugar and Karo until sugar dissolves.Add the margarine and Eagle Brand milk.Cook, stirring occasionally, until firm ball stage.Add the soda (will foam up).Stir, then pour over the pop ...

Dumplings

Add margarine and salt into water.Bring to a boil.Pour boiling water over plain flour and work together with a fork.Let mixture cool for a couple of hours in refrigerator.Roll out dough and cut into ...

Sun Corn

Mix ingredients into 3-quart saucepan and simmer on low heat 10 minutes until cheese is melted. ...

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