Corn Cornbread - cooking recipe

Ingredients

1 c. self-rising meal
1 c. self-rising flour
1 egg
1 medium chopped onion
1 c. cream-style corn
2 Tbsp. sugar
3/4 c. Wesson oil
milk

Preparation

Mix ingredients; add milk to make good consistency.
Bake 45 minutes at 350\u00b0.
Grease pan.