Preheat oven to 400 degrees. Butter a 1 1/2 quart casserole and set aside. Place a kettle of water over high heat to bring to a boil. Place beaten eggs in a bowl and set aside.In a medium saucepan o ...
Combine first 4 ingredients; sprinkle over both sides of chicken.Place chicken on rack of a broiler pan coated with cooking spray. Broil 5 1/2 inches from heat (with electric oven door partially ope ...
Combine warm water, yeast, and sugar and let set for 10-15 minutes. The mixture should turn frothy.Add the yeast mixture to bread machine pan.Add the rest of the ingredients.Bake according to the br ...
In a skillet, cook beef untilno longer pink, and drain.In a large bowl, beat eggs, and pepper.In a skillet, heat 2 tablespoons, oil over medium heat.Add eggs to skillet.As eggs set, lift the edges, ...
Wash rice in several changes of cold water in a bowl until water is almost clear, then drain rice well in a sieve.Bring rice, water, and broth to a boil in a 3- to 4-quart heavy saucepan, then reduc ...
Combine broth and water in saucepan.Bring to a boil over medium-high heat and add tortellini.Reduce heat to medium low and simmer 8-9 minutes, covered.Add cream cheese and veggies and heat until cre ...
Combine boiling water and shiitakes in a bowl; cover and let stand 30 minutes. Drain the shiitakes in a colander over a bowl, reserving liquid. Slice shiitakes, discarding stems.Heat 2 teaspoons oil ...
Heat oil in pot.Add onion, garlic, ginger and chili and saute until softened.Add sherry and reduce by half.Add crab, corn, stock, soy sauce, salt, pepper, and simmer for 8 minutes.Stir in spinach an ...
Mix first 5 ingredients and chill. Stir in corn chips just before serving. ...
Peel and cut the potatoes, carrots, pumpkin into 1 inch cubes.String the broad beans and cut them into 1 inch pieces.Wash the cauliflower and cut florets into medium size.Dissolve the tamarind pulp ...