Wash rice until water runs clear, then drain.Mix rice, water, salt, and oil in a nonstick saucepan and bring to a boil.Turn heat down to very low, stir gently, cover tightly, and cook until tender, ...
In a large pot, cook sausage until lightly browned. Add remaining ingredients and simmer on low heat until potatoes are tender and chowder is hot. Do not boil. Serve with toasted English muffin. ...
Peel and slice your bananas in small pieces.In a bowl, mix flour, milk, sugar, beaten egg, baking powder and oil as directed.Mix well until you get a thick mixture.Slide all your chopped banana piec ...
Preheat oven to 400F and lightly grease a baking sheet.Mix dry ingredients in a large bowl.Cut in shortening with a pastry blender.In a separate bowl, beat egg; stir in bananas.Blend into flour mixt ...
Saute onion and garlic in butter until soft. Add rice and cook, stirring, for one minute. Add broth, salt and pepper. Bring to a boil, then reduce to low, cover and cook for 20 minutes. Remove from ...
Melt butter in a large skillet over medium-low heat.Cook onion in butter until tender, 5-7 minutes.Add turkey and brown well.Mix in soup concentrate, rice, salsa, corn, beans, cumin and chili powder ...
Mix equal parts tequila rose and bailey's in shot glass, shoot! Also try it chilled. ...
Cook couscous as directed but omit the butter and use Olive Oil instead, just a few good swirls in the water.Chop everything up and toss together with a fork! ...
Wash the rice and soak in water for half an hour.Heat ghee in a heavy saucepan, add cashew nuts. Fry until brown. Take them out and keep aside. Add onions, bayleafs, cloves, cinnamon sticks, cumin s ...
combine forst 3 ingredients in a bowl.combine mayonnaise and remaining ingredients with a whisk.drizzle over slaw, toss well to combine.serve immediately. ...