In 2-quart saucepan, melt butter.Add orzo and cook until golden (stirring often) about 10 minutes.Stir in 4 cups water, rice and bouillon cubes.Heat to boiling.Reduce heat to low, cover and simmer 3 ...
Melt butter in 2-quart casserole dish and add rice, broth and soup.Top mixture with mushrooms.Cover and bake in 325\u00b0 oven for 55 minutes or until liquid is absorbed and rice is tender. Uncover ...
Combine sugar, syrup and peanut butter in a saucepan.Blend together until smooth and boiling.Remove from heat and immediately pour onto corn flakes.Corn flakes should be in a large round bowl.Stir t ...
Cut bacon in small pieces; fry lightly in saucepan.Remove from pan.Saute onions in bacon fat.Add water and potatoes. Cook until potatoes are done.Add canned milk, corn, bacon and seasonings.Heat and ...
Preheat oven .Mix ingredients in a mixing bowl.Pour into a greased 9-inch pan.Bake at 350\u00b0 for 30 minutes. ...
Toast pecans and almonds on baking sheet in 350\u00b0 oven for 10 to 15 minutes until lightly browned.Combine popcorn and nuts in lightly oiled bowl.Toss to distribute evenly.Combine sugar, syrup an ...
Mix flour, salt and egg together.Add enough water to make dough.Roll out on floured surface.Slice into squares.Drop in boiling broth and let boil for 20 minutes. ...
Mix all ingredients together and bake at 350\u00b0 for 40 to 45 minutes.Serve warm. ...
Combine peppers and butter and cook, covered, 3 minutes.Add corn, salt and pepper.Stir; heat through.Serves 4. ...
Mix all ingredients together.Bake in greased dish approximately 1 hour at 375\u00b0. ...