Wash the rice (and soak, if desired) as described on package, if needed.Bring water to a boil in a medium saucepan. Stir in rice, raisins, and lemon peel. When water boils again, reduce heat to medi ...
In a big skillet, over medium heat, cook the onions and garlic in oil for 5 minutes, stirring frequently.Add in the celery, thyme, and marjoram; cook and stir for 2 more minutes.Add in the bell pepp ...
Preheat oven to 475 degrees and grease a loaf pan (or if doubling the recipe, a round cake pan should work).Melt butter in microwave and let cool for about 5 minutes.Meanwhile, mix flour, baking pow ...
Heat oil in large Dutch oven.Saute onions and garlic.Add veggies and cook for about 10 minutes.Add broth, water and barley.Cover the pot and bring to a boil.Add Worcestershire, spices and beef.Stir ...
Combine carrots, water, and salt in crock pot.Cover and cook on HIGH 2-3 hours or until the carrots are done.Drain well; stir in remaining ingredients.Cover and cook on HIGH 20-30 minutes. ...
Important:You will need a 5 quart roaster or Dutch oven with a well fitting lid to hold in heat & moisture.Preheat oven to 350\u00b0F.Melt butter in roaster over medium high heat.Add onions,bell pep ...
Add ingredients into bread maker and use 'Dough' function. Divide in half and roll out into circles. Slice circles into 3 pie shaped wedges.Mix apples, sugar cinnamon and nutmeg.Melt butter, sugar, ...
In a dry frying pan on medium heat put in barley for approximately 3-10 min until it gets a beige color.Then in a medium sauce pan bring barley, water and salt to a boil. Cover reduce heat and simme ...
Salt and pepper the fillets with black pepper and a very light pinch of cayenne pepper. Place them in a heat-proof dish with a cover. Mix 3 tablespoons of butter, the shallots, tomato sauce, 1 cup o ...