Combine all ingredients, except butter and flour, in a pot; bring to a boil. Simmer 5 minutes. Blend butter with flour; add to the corn. Mix well and remove from heat. ...
Place dry rice in casserole dish.Pour in beef broth and water.Put in stick of butter.Bake 1 hour in 350\u00b0 oven. ...
In saucepan, heat soup and milk, stir in hot vegetables and cover with cheese.Heat through.Makes a large vegetable dish. Preparation time 10 minutes. ...
Cook onion and green pepper in 1 Tbsp. of the margarine till tender.Combine egg, milk, 1/3 cup of the crushed crackers, and dash of pepper.Stir in onion mixture and corn.Pour into a greased 1-quart ...
Mix flour and milk.Add to other mixture (except butter). Dot with butter.Bake at 350\u00b0 for about 30 minutes or until firm and browned. ...
Beat eggs and oil together. Sift flour and baking soda together. Add to egg mixture. Gradually add orange juice until you have a good consistency. Add nuts to batter if desired. Fry on a medium hot ...
Mix all ingredients together and bake at 350\u00b0 until set, about 45 minutes. ...
Cook kraut.Be sure there is enough water to cover dumplings. Salt to taste.Drop by spoonful into hot kraut.Cook until done. ...
Preheat large saucepan over medium heat about 1 minute.Spray twice with cooking spray.Saute the onions until translucent. Add 4 cups of the corn (2 cans) and saute 4 to 5 minutes, until softens a bi ...
Heat butter and add flour.Make a medium brown roux.Add onion and saute until done. Add remaining ingredients except green onions and parsley.Let simmer 1 hour. Add water for desired consistency. Add ...