In a large saucepan, combine sugar, honey, vinegar, water, salt, celery seed, mustard seed and onion.Bring to boiling and boil 2 minutes.Add corn pieces.Cover and simmer 5 minutes or until corn is t ...
Cook onion in margarine in a Dutch oven over medium heat, stirring constantly, until tender.Add 2 cups water and next 3 ingredients.Bring to boil, cover and reduce heat and simmer until potatoes are ...
Cook rice in chicken broth until all liquid evaporates (in a covered pot 20 to 25 minutes).Add butter.Cool thoroughly. Beat 6 egg yolks.Add this and grated cheese to rice.Mix thoroughly.Form rice in ...
Chop onion and pepper into small pieces and saute in margarine until tender and slightly brown.Drain most of the liquid from the corn and pour into small saucepan.Heat until hot.Add sugar and sautee ...
Saute carrots, celery, onion and mushrooms in butter.Add rice and continue sauteing until rice is brown.Add water and bring to a boil.Cover and take off heat.Rice is ready in 10 minutes. ...
Heat the first four ingredients on stove and scorch (not too much).Add soda and, while it foams, pour it over popped popcorn. Let cool. ...
Preheat oven to 375\u00b0.Combine dry cake mix, egg, brown sugar, oil, butter, wheat germ and water in a bowl.Mix with spoon; dough will be stiff.Stir in nuts.Drop by teaspoon 2 inches apart on ungr ...
Pour boilingwaterover Shredded Wheat biscuits.Add salt, granulated sugar, molasses and shortening.\tLet Shredded Wheat, water,salt,sugar,molassesand shortening cool to lukewarm and addyeast in warm ...
Bring to a boil the first 3 ingredients.Add flour all at one time.Beat with a wooden spoon until mixture leaves sides of pan and forms a smooth ball.Remove from heat.Add 2 eggs, 1 at a time, beat un ...
Brown beef and onion.Add celery, pepper, tomatoes, sauce, salt and herbs.Add beans last.Simmer for 20 minutes and pour into oblong baking pan.Drizzle thin cornmeal mixture over top and bake at 425\u ...