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Whole Wheat Pancakes

Sift together dry ingredients.Combine liquid ingredients in separate bowl.Stir liquid mixture into flour mixture.Bake on greased hot griddle until golden brown. ...

Corn Pudding

Mix together all ingredients.Grease casserole with butter. Pour in mixture; dot lots of butter on top.Bake at 350\u00b0 for1 hour, maybe a little longer. ...

Charles' Corn Bread

Mix.Bake at 400\u00b0 until golden brown (approximately 30 minutes). ...

Sweet Corn Bread

Combine cornmeal, flour, baking powder, salt and sugar. Combine eggs, milk, vanilla and melted butter.Stir into the dry ingredients until they are thoroughly mixed.Pour into a baking pan or skillet ...

Corn Relish

Cook ears in boiling water for 3 to 5 minutes.Plunge into cold water and drain.Cut kernels from cob.Kernels should measure 10 cups.Combine corn with remaining ingredients in large pot.Simmer 15 minu ...

Corn Chowder

Cook potatoes and onion in water.Simmer until potatoes are tender.Stir in corn.Add milk, butter and pepper.Heat.Do not boil.Serves 6. ...

Rice Krispie Balls

Chop dates and pecans.Melt oleo in boiler; add sugar and dates.Simmer 10 to 12 minutes.Remove from heat and add cereal and nuts.Cool until soft balls can be formed.Roll in powdered sugar.Store in co ...

Corn Pudding

Mix all together.Bake at 350\u00b0 for 1 hour, covered. ...

Toasted Rice

Spread rice in shallow pan and toast until light brown, about 20 minutes in 350\u00b0 oven.Stir occasionally.Place rice in large pan.Add water and salt and bring to a boiling point.Cover tightly, lo ...

Mushroom Pilaf

Saute mushrooms, onion, garlic, parsley, basil and pepper in margarine about 5 minutes, stirring frequently.Stir in rice and water.Bring to a boil over high heat.Cover; reduce heat and simmer until ...

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