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Corn Chowder

Cook bacon until crisp.Remove bacon; crumble and set aside. Reserve 3 tablespoons bacon drippings in saucepan.Add onion slices to pan and cook until lightly brown.Add diced potatoes and water; cook ...

Creamed Zucchini And Corn

Combine the undrained corn, zucchini, mushrooms, pimento and bouillon.Cook (covered) oven medium heat until tender.Blend together the sour cream, flour, dill weed and salt.Stir into hot mixture and ...

Creamy Apple Graham Squares

Preheat oven to 350\u00b0.In large bowl combine all crust ingredients.With pastry blender or mixer at low speed, blend until crumbly.Reserve 2 cups for topping.Pat remainder in ungreased 13 x 9-inch ...

Brown Rice

Mix ingredients together.Bake, covered in 350\u00b0 oven for 1 1/2 hours. ...

Mushroom Pilaf

Melt butter in 2-quart casserole dish.Stir in rice to coat. Add soups and mushrooms; mix.Bake, covered, at 350\u00b0 for 1 hour. Stir occasionally.Remove; sprinkle with cheese.Return to oven for 5 m ...

Spanish Rice

Cook meat and onion together.Add remaining ingredients.Add 1/2 cup grated cheese over top.Bake at 350\u00b0 for 1 1/2 hours. ...

Corn Relish

Combine corn, pepper, onion, pickle relish and celery in medium heatproof bowl.Stir together vinegar, oil, sugar, mustard, mustard seed and celery seed in small saucepan.Bring to boiling; boil 1 min ...

Spanish Rice

Pour tomato juice in large pot.Add rice; dice and cook onion and bell pepper in margarine until tender.Add hamburger when rice is done and simmer 20 minutes.Serve with nachos and cheese. ...

Mexican Corn Bread

Mix all ingredients, adding enough sweet milk to mix thoroughly, but not too loosely.Cook in a large skillet in oven set on 400\u00b0 until done. ...

Corn Salad

Mix all together and chill several hours before serving. ...

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