Heat oil in a large heavy skillet or Dutch oven.Add onion, green pepper and celery and mix well.Cook over medium heat stirring frequently until tender.Add tomatoes, tomato sauce and mushrooms and mi ...
Slice corn kernels off cob and place in a bowl. Run the back of a knife along each cob to remove additional corn pulp and add to bowl; reserve cobs.In a medium soup pot or Dutch oven, melt butter ov ...
Toast the chopped walnuts in a dry skillet over medium heat, stirring often, 2-4 minutes; set aside.Over medium heat, melt butter in a large non-stick skillet.Add in the onion and ginger; cook and s ...
In a medium stockpot, bring chicken broth to a simmer.Slowly stir in cornmeal and simmer, stirring often for about 30 minutes or until smooth with a creamy texture.This also makes a great soup-base ...
Preheat oven to 350\u00b0F.Add oil and garlic to a 13x9 inch glass baking dish, bake until oil starts to sizzle and remove.Add corn, season with salt and pepper and turn to coat.Cover tightly with f ...
Spray medium saucepan with cooking spray; heat over medium heat until hot.Saute onions until tender, 3-5 minutes.Add rice and orange zest to saucepan; cook over medium heat until rice is lightly bro ...
Cut 10 squares of foil 1 1/2 times the size of the corn; place each ear of corn in the center of a piece of foil.In a bowl, stir together the parmesan, mayonnaise, parsley, garlic, sugar, lemon juic ...
In a large skillet over medium heat melt the butter.Stir in the corn kernels and the half and half cream; mix to combine.Sprinkle with cornstarch, sugar and salt; bring to a boil, stirring constantl ...
Combine red onion, lemon juice and vinegar in large bowl with a pinch of salt.Put lentils and 4 cups of water in pot and bring to boil then simmer for 20 minutes or til lentils are soft.Take off hea ...
Coat bottom of large nonstick skillet with oil and add rice. Saute rice on medium high heat until it turns opaque.Add picante sauce/salsa, broth, cumin, and taco seasoning.Turn heat to low, cover, a ...