Mix all ingredients together well.Pour into a greased baking dish.Bake 45 minutes at 325\u00b0. ...
Fix rice as directed on box.Mix all ingredients into rice. Season with salt to taste.Cook until ingredients thicken. ...
Brown rice in 1 tablespoon hot oil making sure not to burn rice; brown rice thoroughly.Take skillet off flame; let sit until almost cool.Add 3 cups water or as needed.Bring to a boil.Add chopped oni ...
In 3-quart casserole, place butter.Microwave at High for 1 minute.Add marshmallows. Cover.Microwave 2 1/2 or 3 minutes. Remove from oven and stir until butter is melted and marshmallows are well ble ...
Combine eggs, muffin mix, cream-styleand whole kernel corn, sour cream and butter or margarine. Spread in 11 x 7 x 1 3/4 baking dish.Bake in 350\u00b0 oven for 35 minutes. Sprinkle cheese on top. Ba ...
Cook and drain white rice.Mix rice and drained pineapple together.Let stand in refrigerator 24 hours to blend well. ...
Mix dry ingredients together.Add eggs, oil and buttermilk. Bake in greased muffin pans, 12 to 15 minutes at 450\u00b0. ...
Mix all ingredients together except grated cheese.Pour into a 9 x 9 x 2-inch Pyrex dish (grease pan).Bake at 350\u00b0 for 25 minutes or until done.Remove from oven and cover top with cheese.Return ...
Grease muffin pans or an 8-inch skillet.Preheat oven to 400\u00b0.In medium mixing bowl, sift together corn meal, flour, sugar, salt and baking powder.Add buttermilk and water; stir until smooth.Sti ...
In large skillet, cook mushrooms, onion, celery, bouillon and seasoning in margarine.Add rice, cheese, peas and carrots; cook 5 minutes.Refrigerate leftovers. ...