Beateggs.Add butter, flour, sugar, milk and seasonings. Add corn last.Mix well and bake 1 hour at 350\u00b0. ...
Cook rice, brown sausage, onion, hot pepper and salt; drain. Mix all together and bake for 45 minutes at 350\u00b0. ...
Preheat oven to 450\u00b0.Mix dry ingredients together.Add eggs, oil and buttermilk, stirring until well mixed.Spoon into greased muffin pans and bake for 12 to 15 minutes.Makes 12 muffins. ...
Heat oven to 375\u00b0.Unroll dough into 1 long sheet.Seal crosswise center perforations.Separate dough into 8 long strips (2 cornbread twists each).Wrap each strip around a wiener. Place on ungreas ...
Fry eggs in 1 tablespoon oil; remove and cut into small pieces.Put remaining oil into hot skillet or wok.Add shrimp and diced meat; stir-cook until heated.Add mushrooms, soy sauce, seasonings and di ...
Dissolve first three ingredients.Then add the rest of the ingredients. Stir well until a dough, then knead well. Let rise until doubled in size. Then make into 2 loaves and let rise again. Bake at 3 ...
Pour rice into boiling water; remove from heat.Let cook for 5 minutes. ...
Put 2 tablespoons of oil in pan to coat it.Combine rest of ingredients, including rest of oil.Mix well and pour in oil. Bake at 425\u00b0 for 20 to 25 minutes. ...
Melt butter over low heat; stir in sugar, corn syrup and salt. Bring to a boil, stirring constantly.Let boil 5 minutes without stirring.Remove from heat; stir in soda and vanilla.Gradually pour over ...
Mix all ingredients.Pour in dish and dot with margarine. Preheat oven to 350\u00b0 and cook until brown, about 30 to 35 minutes. Corn pudding is done when it still shakes a little in middle. ...