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Corn Pudding

Beat eggs with fork; beat in milk, with fork, to egg mixture. Add sugar and stir until dissolved.Add corn to mixture.Dot butter on top.Bake at 350\u00b0 for 30 to 45 minutes in a buttered dish. ...

Corn-Crisped Chicken

Mix cornflakes crumbs with salt and pepper.Line shallow baking pan with aluminum foil.Dip chicken pieces in evaporated milk, then roll immediately in seasoned corn flake crumbs. ...

Poor Man'S Dumplings

Pour in water; mix in center of flour.Get into soft ball and roll out on dough board.Cut into squares, rolled thin.Drop into hot beef or chicken broth.Use chunks of meat and cook on stove until it b ...

Corn Bread

Combine first 4 ingredients; then add next 2. Mix well.Put in greased 8 x 8-inch pan and bake at 400\u00b0 for 35 minutes. ...

Corn Pone

Cream shortening and sugar, then blend eggs in.Mix dry ingrdients together.Pour milk and flavoring (if used) into rest of ingredients.Bake in lightly greased pan, or muffin tin.Bake 450\u00b0 until ...

Scallop Corn

Do not drain corn.Mix all ingredients together thoroughly. Bake at 350\u00b0 for 35 to 40 minutes in an 11 x 7-inch baking dish. Puffs up and gets crusty on top. ...

Quail Breasts With Rice

Preheat oven to 325\u00b0.Shake flour, salt, basil and pepper in regular size oven cooking bag.Shake breasts one at a time in flour mixture to coat evenly.Remove and set aside.Place bag with remaini ...

Corn Relish

Husk and silk corn.Cook in boiling water for 5 minutes. Plunge into cold water.Drain.Cut corn from cobs.Do not scrape cobs.Measure 8 cups cut corn in 8 to 10-quart kettle or Dutch oven.Combine celer ...

Scalloped Corn

Mix all together.Bake at 350\u00b0 for about an hour. ...

Spanish Rice

Brown turkey; drain.Add all ingredients except rice together until well heated; onions and celery should be tender-crisp.Mix in rice and serve. ...

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