Combine first 3 ingredients in 9-inch pie plate.Mix remaining ingredients and fill rice shell.Top with grated cheese. Bake at 375\u00b0 for 50 minutes or until done. ...
Saute chopped onion in butter.Add tomatoes and cook about 10 minutes.Add layer of okra, then layer of corn.Do not stir at this point.Cover with lid and cook about 20 minutes.Remove lid and stir.Seas ...
Combine rice, butter, 1 egg, 1 tablespoon onion and 1/4 tsp. marjoram.Press onto bottom and sides of lightly buttered 10-inch pie plate or 10 x 6 x 1 1/2-inch baking dish.Sprinkle tuna evenly over r ...
Pop corn and put in grocery bag with soda.In a pan, mix brown sugar, margarine, syrup and salt.Boil for 2 minutes.Put in bag with popped corn and shake. ...
Mix together in bowl.Sprinkle garlic over top.Cover and refrigerate overnight.Next day add fresh tomatoes and mayonnaise. ...
Mix all ingredients; beat well and pour into lightly greased casserole.Bake at 375\u00b0 for 45 minutes. ...
Cook bacon in a large skillet until crisp.Remove bacon, reserving 1 tablespoon drippings in skillet.Crumble bacon and set aside.Saute onion and green pepper in drippings until tender.Add corn and ol ...
Add corn to beaten eggs.Stir in all other ingredients.Pour into greased casserole.Bake at 350\u00b0 for 1 1/2 hours. ...
In large, deep bowl sift flour.In small bowl beat egg.Add egg mixture to flour, then enough water to make a soft dough. Beat dough mixture with a wooden spoon.Cut small piece out of the dough with a ...
Fry bacon until crisp and crumble; drain.Stir-fry onion in bacon drippings for 2 minutes.Add rice and stir-fry 7 to 8 minutes.Add soy sauce, water and bacon.Reduce heat.Pour eggs on top of rice; sti ...