Gradually add milk to Bisquick; mix to consistency of biscuit dough.Turn onto a floured board and knead until easily handled. Roll dough very thin.Let dry for 1 hour; cut into strips and drop into b ...
Mix all ingredients together in ovenproof casserole dish. Cover.Bake for 1 hour at 350\u00b0. ...
Combine corn, broccoli, 1/2 cup crumbs, onions, 2 tablespoons oleo, salt and pepper.Put into casserole.Combine 1/2 cup crumbs and remaining oleo.Sprinkle over vegetable mixture.Bake, uncovered, at 3 ...
Brown rice lightly in oil in a 10-inch skillet.Add onion and green pepper; saute until onion is transparent.Stir in remaining ingredients.Simmer, covered, 35 to 40 minutes until rice is done. ...
Melt margarine in a 1 1/2-quart baking dish.Pour soups together and mix well into baking dish.Then add mushrooms and white rice.Put into oven and bake at 325\u00b0 for 1 hour.VERY EASY! ...
Mix all ingredients together.Grease a 9 x 12-inch pan with part of the oil.Bake for 30 minutes in a 350\u00b0 oven.If not brown, place under broiler briefly; watch carefullyso it doesn't burn. ...
Stack tortillas and using a sharp knife cut through centers to make 6 sections.Arrange wedges, without overlapping, on baking sheets that have been lightly sprayed with nonstick cooking spray. Light ...
Mix first 5 ingredients together and place into a greased casserole dish.Top with buttered crumbs.Bake at 350\u00b0 for 30 minutes. ...
Mix sugar, margarine, syrup and salt.Boil for 5 minutes. Remove from heat and add soda; stir.Pour caramel over popped corn.Spread on baking sheet.Bake at 200\u00b0 for 1 hour.Stir every 15 minutes.R ...
Melt butter.Stir in brown sugar and corn syrup.Bring to boil, stirring constantly.Boil, without stirring, for 5 minutes. Remove from heat; stir in soda and vanilla.Pour over top of corn.Mix well.Tur ...