Set oven at 425\u00b0.Place shortening in an 8 x 8-inch pan and let it melt while you assemble the rest of the ingredients. ...
Roll out crust and cut in 12 squares.Put 1/2 apple with 1 teaspoon sugar in center of each apple; fold over.Bring remaining ingredients to boil, but don't cook.Pour over dumplings.Bake 45 minutes in ...
Cook rice.Cook broccoli according to package directions. Set aside.Saute celery and onion in 3/4 stick of butter. Combine all ingredients in casserole dish.Bake 1 hour at 350\u00b0 covered. ...
Mix dry ingredients and add eggs and milk.Heat cast-iron stick greased with bacon drippings until sizzling.Add mixture and bake in a 450\u00b0 oven until brown. ...
Beat egg lightly in measuring cup.Finish filling the cup with milk.Sift flour, salt and baking powder into bowl.Work in shortening and mix with egg and milk, adding a tiny bit more milk if too stiff ...
Mix all ingredients together.Pour into a greased pan (round or square, deep dish).Cook for 1 to 1 1/2 hours in a 350\u00b0 oven. ...
Cook broccoli and rice according to packaging instructions. Mix cooked broccoli and cooked rice; add chopped onion, salt and pepper.Fold in mushroom soup.Place mixture in baking dish and sprinkle ch ...
Cook garlic and celery in hot oil in a large kettle until tender.Drain tomatoes, reserving juice.Add enough hot water to tomato juice to equal 2 cups.Combine tomatoes, tomato juice, tomato paste, ri ...
Combine broth, parsley and butter in a saucepan; bring to boil.Stir in rice; cover.Reduce heat; simmer 20 minutes. Yield:4 servings. ...
Chop dates and pecans.Melt oleo in pan; add sugar and dates. Simmer 10 to 12 minutes.Remove from heat; add cereal and nuts. Cool until soft ball can be formed.Roll in powdered sugar. Store in covere ...