Rice Krispie Balls - cooking recipe

Ingredients

1 c. sugar
1 1/2 sticks oleo
1 pkg. pitted dates
2 c. Rice Krispies
1 c. pecans
powdered sugar

Preparation

Chop dates and pecans.
Melt oleo in pan; add sugar and dates. Simmer 10 to 12 minutes.
Remove from heat; add cereal and nuts. Cool until soft ball can be formed.
Roll in powdered sugar. Store in covered container.
Easy to make and so good.