Corn Bread Sticks - cooking recipe

Ingredients

1 1/2 c. corn meal
3 Tbsp. flour
1 tsp. salt
2 1/2 Tbsp. sugar
2 c. sweet milk
2 eggs
3 Tbsp. bacon drippings
2 Tbsp. baking powder

Preparation

Mix dry ingredients and add eggs and milk.
Heat cast-iron stick greased with bacon drippings until sizzling.
Add mixture and bake in a 450\u00b0 oven until brown.