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Escalloped Corn

Mix all ingredients and bake 1 hour at 350\u00b0 (325\u00b0 glass). ...

Brown Rice

Mix and bake ingredients at 350\u00b0 for 1 hour.Stir in 1/2 hour. ...

Corn Pudding

Blend honey and milk together; add flour gradually, stirring until smooth.Add eggs, corn, butter and salt.Mix well.Turn into greased 1-quart baking dish.Sprinkle with allspice.Place baking dish in a ...

Corn Souffle

Cook frozen corn with a small amount of water, salt and butter.Stir flour into milk and add to corn.Add sugar, egg yolks and pepper.Beat egg whites stiff.Fold corn mixture into egg whites.Blend well ...

Nutty Caramel Corn

*One cup unpopped corn is 6 quarts freshly popped. ...

Microwave Caramel Corn

Place popped corn in a grocery bag.Combine sugar, syrup and butter in a bowl.Microwave on High for 2 minutes.Stir and microwave 3 minutes more.Stir in soda and vanilla.Pour over corn in a bag.Stir w ...

Easy Beef-N-Rice

Combine first 3 ingredients in a 2-quart saucepan.Bring to boil; lower the heat and simmer until tender, about 35 to 40 minutes.In large frying pan, saute the ground beef.Drain off any excess fat, t ...

Creamy Spinach Bake

Thaw and drain spinach.Stir spinach and sour cream together. Sprinkle Parmesan cheese on top.Bake at 350\u00b0 for 30 minutes. Crumble bacon and sprinkle on top. ...

Creamed Cauliflower

Cook cauliflower until tender.Layer cauliflower, white sauce and cheese in casserole dish.Sprinkle with bread crumbs until hot in 350\u00b0 oven for 30 minutes.Tastes good. ...

Low-Fat Glorified Rice

Cook rice as directed.Rinse with cold water.Mix together with all other ingredients.Refrigerate. ...

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