Creamy Spinach Bake - cooking recipe

Ingredients

4 slices cooked bacon
1 1/2 c. sour cream
1 (3 oz.) pkg. onion mix
2 (10 oz.) pkg. frozen, chopped spinach
1/3 c. Parmesan cheese

Preparation

Thaw and drain spinach.
Stir spinach and sour cream together. Sprinkle Parmesan cheese on top.
Bake at 350\u00b0 for 30 minutes. Crumble bacon and sprinkle on top.