In a large bowl, mix flour, oat bran, wheat germ, baking powder and sugar.In a measuring cup, mix milk, egg, oil and vanilla.Stir milk mixture into flour mixture.Mix well.(At this point, batter can ...
Cook bacon in a soup pot until crisp.Remove bacon from pot.Crumble bacon; set aside.Add chicken, onion, bell pepper and garlic to bacon fat in pan.Saute 5 minutes.Stir in chicken broth, potatoes and ...
First prepare the roasted vegetables: prepare the eggplant and zucchini ahead of time by cutting them into 1 inch (2.5 cm) dice, leaving the skins on. Then toss the dice in a level teaspoon of salt ...
Prepare the grill.While you're grilling the corn baste with the sauce and turning frequently.Grill for about 20 minutes or so. ...
Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 375 for 5 minutes. Remove foil; bake 5 minutes longer.In a blender, combine the cream, eggs, butter, onion, flour, sug ...
Heat half and half, cream cheese, margarine, Parmigiano-Reggiano cheese and pepper in a saucepan, stirring constantly.Cook over medium heat until smooth. ...
In a mixing bowl combine whole wheat flower, baking powder, baking soda, cinnamon, and sugar.In a separate bowl combine the dark brown sugar, Egg whites, butter, honey, and milk.With a mixer combine ...
Mix the corn with tuna, peppers, parsley and the pickles.Add the lemon and the olive oil to the salad, add the seasonings and mix well.Let it cool in the fridge for 2 hours and serve! ...
Heat olive oil and butter in large skilet pver medium-hot heat.Add chicken and cook until pieces start to brown slightly.Add maple syrup and siracha, stir to mix well.As chicken is cooking heat oran ...
Combine salsa and red pepper sauce.Stir into rice.Heat in either microwave or pot until hot. ...