Mexican Corn Bread - cooking recipe

Ingredients

2 c. corn meal
1 tsp. soda
1 tsp. salt
4 eggs
1 1/2 c. milk
2/3 c. bacon grease
2 cans cream-style corn
1/2 to 1 c. chopped green chilies
2 c. grated Cheddar cheese

Preparation

Mix all together and bake in a 375\u00b0 oven until done, maybe 30 minutes.