Brown rice in hot cooking oil.Add onions, tomatoes, chilies, garlic and beef stock; bring to a boil.Simmer until rice is soft and all moisture is removed. ...
Saute in skillet butter, onion and celery until tender.Stir in flour, salt and pepper.Gradually add 4 cups milk; cook until it is thick.Add 4 cups diced turkey.Serve over toast or toasted buns.Makes ...
Mix together and put in greased baking dish.Top with 4 ounces of Cheddar cheese.Bake at 350\u00b0 for 30 minutes. ...
Mix spinach, corn, carrots, cheese, egg whites, cornstarch and garlic.Heat oil and drop mixture by well rounded tablespoons into oil.Flatten gently with spatula.Cook until crispy and brown, about 3 ...
Combine all ingredients and mix well.Spoon into a well-greased 10-inch tube pan.Let stand 10 minutes.Bake at 350\u00b0 for 1 hour or until done.Cool 5 minutes before removing from pan.Yield: 12 to 1 ...
Combine first 5 ingredients, mixing well.Heat bacon drippings in black iron skillet or corn bread pan.Pour about of drippings into corn bread mixture and mix well.Pour into skillet and bake at 400\u ...
Put dry ingredients into large bowl and margarine and broth in center.Stir until cool enough to knead.Knead until smooth. Roll thin and cut into squares.Drop into boiling broth. ...
Mix all together.Put in casserole.Dot top with 1/2 stick margarine.Bake at 375\u00b0, stirring occasionally, for first 20 minutes.Continue baking until thick. ...