Cook onion in butter until tender. Add all remaining ingredients; bring to a boil. Reduce heat and simmer, uncovered, for 20 to 30 minutes.Yields 6 to 8 servings (2 quarts). ...
Chop all vegetables.Dice fine.Add sugar and vinegar.Pour over vegetables and let set overnight.Serves 6. ...
Combine cream corn, whole kernel corn, tomatoes (undrained), broth and water in saucepan. Bring to a boil and simmer 5 minutes. Sprinkle each serving with shreddedcheddar cheese or chopped chili pep ...
Melt butter; add brown sugar, salt and Karo.Mix well and boil 5 minutes, stirring occasionally.Remove from heat; add vanilla and stir.Then add soda and stir quickly.Pour over corn.Place in a roaster ...
Brown sausage, drain off excess fat.Add celery, onion and pepper.Stir in pimento, soup, milk, rice and seasonings.Pour in ungreased casserole.Bake, covered, for 50 minutes at 350\u00b0, stirring occ ...
Beateggs until creamy.Stir in corn.Add dry ingredients. Mixwelluntilsmooth.PourinPam coated dish. Bake at 325\u00b0 for 35 to 40 minutes, until brown on top. ...
Brown ground beef and onion; drain.Add V-8 juice, chili powder, pepper flakes, corn and tomatoes.Let come to a boil. Add Minute rice.Cover and let sit 7 to 10 minutes. ...
Put corn and flour into mixing bowl.Cut margarine into pieces.Pour whipping cream straight from carton.Pour into baking dish and bake at 400\u00b0 for 30 to 35 minutes. ...
Heat marshmallows and oleo on low heat until melted.Mix in vanilla, almond and food coloring.Cook for 3 minutes.Add corn flakes and gently stir until evenly coated.Drop by teaspoonful on wax paper.A ...