Prepare, bake and cool cake mix as directed on package.When cake is cool, pierce cake with large fork at 1/2 inch intervals. Stir 1 cup of boiling water into each flavor of gelatin in separate bowls ...
*Soak chicken breast overnight in 3 tablespoons soy sauce, 1/2 clove minced garlic and 1/2 cup oil.Drain before using. ...
Chop tomatoes, onions and sweet green peppers and sprinkle with salt.Let stand 4 to 6 hours in cool place.Drain well; add hot peppers, vinegar, sugar, salt and spices tied in thin cloth bag.Simmer 1 ...
Toss strawberries with sugar and set aside.Slightly whip the ice cream.Fold in the heavy cream and Cointreau.Fold in the strawberries and serve in dessert dishes.Garnish each dish with a whole, fres ...
Brown sausage until almost done; drain.Add ham and keep warm.Cook spaghetti and drain. ...
Put shortening or margarine into a bowl with the white sugar and mix, then add 2 eggs and mix.Add your milk and salt; mix. Sift your two cups of flour and your baking powder into bowl.Add your raisi ...
Crumble meat into 1 1/2-quart casserole (or microwavable colander).Cook on High 5 to 6 minutes or until meat is no longer pink.Drain; stir in tomatoes, tomato paste, salt, basil, oregano, garlic and ...
Combine and bake at 350\u00b0 for 1 hour (9 x 13-inch dish). Sprinkle with paprika. ...
Cook first 4 ingredients over medium heat until mixture reaches firm ball stage.Remove from heat.Add next three ingredients and stir until mixture loses its gloss and is partially cooled.Pour out wi ...
In a 9 x 12-inch pan arrange the peach slices, which have been cut in half.Pour all but 2 tablespoons of peach juice over the slices.Mix the remaining 2 tablespoons of juice thoroughly with cake mix ...