Grease 13 x 9-inch cake pan.Spread marshmallows over the bottom.Mix cake according to box directions.Spread carefully over marshmallows.Stir dry gelatin into strawberries until dissolved.Spoon over ...
Take 10-inch iron skillet, melt margarine and brown sugar and mix.Place pineapple rings around pan.Put cherries in each of the pineapple holes.Pour cake batter over this and bake. ...
Mix flour, mayonnaise and buttermilk.Beat in sweet milk until biscuits are of dropping consistency, too sticky to roll, but stiff enough to sit up.Drop by big spoonfuls on greased griddle or baking ...
Mix one tablespoon of flour, one teaspoon salt, one teaspoon mustard, one tablespoon sugar and a speck of cayenne pepper.Add 2 tablespoons of melted butter, two egg yolks and three fourths cup of mi ...
In wok or large saucepan, saute onions and garlic in oil.Add 2 tablespoons soy sauce.Add meat and cook until almost done. Add carrots, bamboo shoots, cabbage stems and 2 cups water.Cook mixture for ...
In bowl cream first 4 ingredients together.Pour in boiling water and mix.Add milk and eggs.Mix in flour, salt and soda. Beat with mixer until all ingredients are well blended.Pour into 9 x 13-inch g ...
Blend at low speed until smooth and frothy.Can add sugar if you want a sweeter taste. ...
Heat oven to 350\u00b0.Grease and flour baking pan, 13 x 9-inch, or 2 round, or paper-lined cupcake tins.Measure all ingredients into a large mixer bowl.Blend 1/2 minute on low speed, scraping bowl ...
Combine first three ingredients.Put in baking dish.Bake at 350\u00b0 for 20 minutes.Cool 2 hours.Combine cream cheese, powdered sugar and 1 cup of Cool Whip.Spread over baked crust. Combine instant ...
Mix thoroughly in order.Bake at 350\u00b0 for 1 hour.Glaze while warm. ...