Chow-Chow Relish - cooking recipe

Ingredients

1 peck or 12 1/2 lb. green tomatoes
8 large onions
10 sweet green peppers
3 Tbsp. salt
6 small hot peppers, chopped
4 c. vinegar
1 3/4 c. sugar
3 Tbsp. salt
4 Tbsp. dry mustard
3 Tbsp. celery seed
2 tsp. turmeric
2 Tbsp. mustard seed

Preparation

Chop tomatoes, onions and sweet green peppers and sprinkle with salt.
Let stand 4 to 6 hours in cool place.
Drain well; add hot peppers, vinegar, sugar, salt and spices tied in thin cloth bag.
Simmer 15 minutes.
Remove spice bag.
Pack into hot jars. Close.
Process in boiling water bath 5 minutes.
Begin counting time as soon as water returns to boiling.