Combine ingredients in a Blender with a few cubes of Ice and blend away! ...
Soften the noodles briefly in warm water. When they are soft, mostly clear and pliable, drain and cut both ends to shorten them to manageable lengths.Be careful not to over soak. Set aside.To prepar ...
Preheat oven to 350\u00b0FCombine all ingredients in a large mixing bowl.If there is not enough liquid to mix all the ingredients after 5 minutes of stirring, add a tiny amount of milk to aid in mix ...
Place sugar, milk, and butter into a large saucepan and bring to a SLOW boil.SLOWLY boil for 5 minutes.Add the 1/2 tin condensed milk and boil SLOWLY for another 5 minutes.Test a teaspoon full in a ...
Turn on your slow-cooker and set to auto to warm up.Roughly cut the lamb into even chunks removing any excess fat in the process, place in glass dish.Take the knorrr lamb stock cube and dissolve to ...
sift together flour, bp and salt twice.beat egg whites until foamy.add 6 Tbs sugar, 1Tbs at a time beating until mixture stands in soft peaks.cream shortening, add 1 2/3 cup sugar, cream until light ...
With a mixer cream the cream cheese.Add 1 cup of dark brown sugar and blend.Add 1 teaspoons vanilla and mix well.Enjoy! ...
Combine the flours, sugar, onion powder, yeast, garlic, and salt in a bowl.Add the water and knead to make a dough.Cover and set aside in a warm place for 6 hours.Work the dough gently with your han ...
In a very large bowl, combine the first eight ingredients.In a small bowl, combine oil and salad dressing mix.Pour over cracker mixture.Toss to coat evenly.Transfer to four ungreased 15x10 inches ba ...
Thaw and thoroughly drain the spinach.Blend all the ingredients.Store, tightly covered, refrigeratred, at least 1 hour before serving.Serve with homemade pita chips. ...