Scald 1 1/2 cups milk.Mix sugar, cocoa, cornstarch, 1/2 cup milk and beaten egg yolks.Pour scalded milk over this mixture and cook over low heat, stirring constantly, until thick.Add butter and vani ...
Mix well.Store in airtight container.Use 3 heaping tablespoons or 1/4 cup mixture; fill cup with water (put mixture in first).Heat in microwave on Full power for 1 1/2 to 2 minutes or to your liking ...
Drain artichokes and chop fine.Mix with other ingredients (a food processor works well for this).Turn mixture into buttered shallow casserole.Bake at 350\u00b0 for 20 minutes or until bubbly. Serve ...
In a large bowl, mix butter and sugar at low speed with mixer until fluffy.Slowly beat in corn syrup, then egg and vanilla. Beat in flour until blended.Stir in pecans and half of chocolate chunks.Sp ...
Cream oleo, shortening and sugar together.Add eggs, one at a time, and beat well.Sift dry ingredients, including cocoa together, and add alternately with the milk and vanilla.Mix well.Grease and flo ...
Mix all ingredients together.Grease and flour sheet pan. Bake at 350\u00b0 for 30 minutes. ...
Stir together cake mix, 1 egg, pecans and butter; press mixture into bottom of a lightly greased 13 x 9-inch pan. Beat sugar, cream cheese and remaining 3 eggs at medium speed with mixture until cre ...
Prepare pudding according to packaged directions and chill. Mix the cream cheese with 1/2 cup of Cool Whip.Spread mixture in the bottom of the pie shell.Once pudding is chilled, pour it over the cre ...
Beat eggs with water and salt.Pour into hot skillet with butter melted over bottom.Cook over medium-high heat until egg liquid is set.Dash with cinnamon and nutmeg and spoon jam over eggs.Fold half ...