Combine sugar and water in a pitcher.Add fruit juice and stir.Add the ginger ale.Mix well.Serve. ...
Mix ingredients well.Place 3 to 4 teaspoons per cup.Fill with boiling water.Store tea mix in airtight container. ...
Mix first 3 ingredients.Cook to soft ball stage and add marshmallow cream, chocolate chips and peanut butter.Stir until smooth and pour into pan. ...
In a large saucepan over low heat, melt chocolate pieces, marshmallows and butter, stirring until smooth.Remove from heat; cool slightly.Stir in remaining ingredients.Drop by rounded teaspoonfuls to ...
Place strawberries in blender.Pour boiling water over tea bags; cover and steep 5 minutes.Remove tea bags and stir in sugar, lemonade and strawberry puree.Chill.Stir in soda before serving. ...
Place milk and margarine in saucepan over low heat.Sift sugar, flour and cocoa together.Separate eggs.Beat theyolks and add 1/2 cup of milk.Beat and pour into dry ingredients. Pour mixture into sauc ...
Prepare brownie mix and bake according to package directions. While warm, drizzle coffee and sugar over brownies.Let cool and crumble.Prepare pudding by directions, except omitting chilling. Divide ...
Peel garlic and remove root end.Bring garlic, wine, sugar and lemon rind to a simmer in a non-corrodible saucepan.Reduce heat, cover and cook over low heat for 25 to 30 minutes, stirring occasionall ...
In large mixing bowl, cream shortening and sugar; add eggs, syrup, and honey. Add all spices. Add flour, alternating with buttermilk. Stir in nuts and raisins. Batter will be very thick. Drop onto g ...
Make cake according to directions on box; let cool.Prepare pudding as directed on boxes.Crumble half of cake in bottom of a large bowl; cover with half of pudding mixture, half of candy and half of ...