Mix until well blended.Cook slowly; keep temperature low, no boiling, stewing or steaming.Season to taste with the spice of life. ...
Mix together.Store in sealed jars.To use, add 2 Tbsp. to 8 oz. boiling water. ...
Place bowl in dish of ice and beat ingredients together with beater until stiff and creamy. ...
Heat oven to 375\u00b0.Stir together powdered sugar and flour.In a large bowl beat egg whites and cream of tartar.Beating at high speed, gradually add 1 cup sugar, 2 tablespoons at a time.Add salt, ...
Mix sugar & cocoa in saucepan.Add milk.Cook over medium heat until.Desired thickness. ...
Press pecans and coconut into greased 9 x 13-inch pan.Mix cake mix according to directions.Pour over pecans and coconut. Mix together remaining ingredients margarine, cream cheese, powdered sugar an ...
Bring all ingredients to a boil.Reduce heat and simmer 12 to 15 minutes.Strain into heated punch bowl.Serve as hot as possible. ...
Blend first five ingredients in a blender.Add banana in chunks.Blend until thick.This may be the richest tasting gram of fat on the planet.Yields 2 servings.Has 115 calories, less than 1 g fat. ...
Have butter at room temperature before starting.Cream butter.Add little sugar and continue beating (with electric mixer).Alternate with cream.Use only enough cream to make it the right consistency t ...
Pour boiling water over dates and baking soda; stir and allow to cool. Cream shortening with 1 cup sugar. Add eggs and date mixture. Sift flour and salt; mix well with other ingredients. Pour into a ...