Cook chocolate in double boiler until melted.Pour in nuts. Stir until mixed well.Pour on waxed paper.Smooth out thin. Let cool.Break in suitable pieces.It's good. ...
Mix sugar, cocoa, flour and salt.Beat egg yolks and milk. Add milk and egg mixture to dry ingredients.Cook until thick, stirring constantly.Add 1 teaspoon margarine.Pour into baked pie shell.Beat eg ...
Mix sugar, powdered and granulated sugars, margarine, oil, vanilla, flour, soda, cream of tartar and baking powder. Drop mixture on baking sheet and bake at 325\u00b0 for 15 minutes. Tea Cakes may b ...
Mixtogetherand roll into balls.Roll in 10x sugar. Bake on\tgreased pan at 350\u00b0 for 8 to 10 minutes.Remove from pan at once.Yields 4 dozen. ...
On medium heat, melt caramels.Halfway through, add water and butter.Stir continuously until the caramels are melted and quickly remove from heat.Avoid over-cooking.Mix in the cereal, nuts, and cocon ...
Mix ingredients in a 9 x 9-inch pan.Spread evenly in pan and sprinkle with mixture of 1 cup brown sugar and 1/4 cup cocoa. Pour 1 3/4 cups hot water on top.Bake immediately for 40 minutes at 350\u00 ...
Combine flour, sugar and orange rind, if desired.Cut in shortening until crumbly.In medium bowl, combine milk, egg and vanilla; add to dry ingredients, stirring until moistened.Spread into 2 greased ...
Mix all ingredients except vanilla.Cook over medium-high heat, stirring constantly, to soft ball stage you can roll in your fingers.Add vanilla.Set aside to cool (30 to 40 minutes).Stir until chocol ...
Saute celery, onion and mushrooms in margarine.Cook broccoli until tender; drain well.Combine all vegetables and soup; mix well.Melt cheese in double boiler.Mix all ingredients together in fondue po ...
Heat oven to 350\u00b0.In an ungreased 9 x 9 x 2-inch square pan, stir flour, sugar, 2 tablespoons cocoa, baking powder and salt. Mix in milk, oil and vanilla with fork until smooth.Spread evenly in ...