Melt chips and oleo. Blend in sugar, eggs and nuts. Can add coconut to one or both, if desired. Pour into 2 unbaked pie shells. Place shield around edges. Bake at 350\u00b0 approximately 40 minutes. ...
Combine dry ingredients.Add scalded milk and beaten egg yolks.Cook over boiling water until thickened.Cool; add vanilla.Pour into baked pie crust.Use egg whites for meringue. ...
Heat vinegar, water, salt, sugar and juice from red beets in a saucepan until the sugar is melted.In a large jar or bowl, layer the eggs, onion and red beets.Pour juice over and cover for 12 to 24 h ...
In large mixing bowl, combine all ingredients; blend well. Store in a tightly covered container.Makes approximately 3 3/4 cups mix (about 15 six ounce servings). ...
Brown onion and hamburger together.Mix in remaining ingredients.Bake in greased casserole, covered, for 1 hour and 15 minutes at 350\u00b0.Sprinkle with chow mein noodles and bake 15 minutes more. ...
Bring watertoaboil in a large pot and remove from heat. Addtea bags and let stand for 5 minutes.Then remove teabags. Squeezeorangesand lemons (save rinds).Return tea to heat and add sugar, lemon rin ...
Mix all ingredients well.Place in jar; cover tightly.Place 2 teaspoons in cup of boiling water to serve.Yield:30 servings. ...
Melt butter.Mix butter with flour, sugar and vanilla.Add beaten eggs and mix well.Add chocolate chips, coconut and pecans.Pour into unbaked pie shell.Bake slowly in 300\u00b0 oven until knife insert ...
Mix first layer.Put in bottom of 9 X 13-inch pan and bake in 400 degree oven for 8 minutes.Cool. ...
Combine pears and raisins in large bowl.Combine dates, pineapple juice, cornstarch, cinnamon and nutmeg in saucepan; mix well.Cook over medium heat until thickened, stirring constantly. Pour into pe ...