Mix together all ingredients.Store in jars.Put 4 to 5 teaspoons in a cup and add hot water.Makes 2 gallons. ...
Soften butter and cream with sugar until light and fluffy.Add eggs one at a time, beating well after each.Add vanilla.Sift together flour, cocoa and salt.Stir soda in sour cream.Add sour cream and f ...
Beat eggs; add sugar, milk, vanilla and melted oleo. Make up like biscuits.Roll out and cut.Bake in 350\u00b0 oven until light brown. ...
Grind pears through coarse food chopper and let drip until excess juice is removed.Grind peppers and onions.Combine all ingredients.Bring to a boil and boil 20 minutes. Fill sterilized jars and seal ...
In a large bowl, cream together the butter, cream cheese and sugar.Add eggs, one at a time, beating well after each addition. Add flour, vanilla, baking powder, baking soda and salt; mix well. Stir ...
Wash and drain peppers, devein and remove seeds.Grate cheese; stuff peppers and add rest of cheese to sausage and Bisquick mix.Beat eggs well; set aside.Pat 1 tablespoon sausage mixture in palm of h ...
Beat cream cheese, sugar and vanilla until well blended.Add eggs; mix well.Add melted chocolate and mix well.Pour into crust and bake at 350\u00b0 for 40 minutes or until center is set. Cool and ref ...
Sprinkle strawberries with 1 cup sugar; let stand 1 hour. Preheat oven to 450\u00b0.Grease round layer pan, 8 x 1 1/2-inches. Stir together flour, 2 tablespoons sugar, baking powder and salt. Cut in ...
Have margarine and eggs at room temperature.Cream margarine and sugar together.Add melted chocolate.Add eggs, one at a time, beating well after each.Add cold water and vanilla; mix well again.The ba ...
Cream together the margarine and sugar.Beat in eggs.Beat in syrup, salt and vanilla.Stir in chips, nuts and bourbon. Bake at 375\u00b0 for 40 to 50 minutes.Do not use deep dish pie crusts.Serve warm ...