Preheat oven to 350\u00b0.Pour oil into large baking pan.Tilt pan to cover with oil.Place remaining ingredients in pan; stir with fork until well blended and scrape sides of pan.Spread batter evenly ...
Combine all ingredients.Put in pan.Bake at 250\u00b0 for about one hour. ...
Combine chocolate crumbs and 1/3 cup melted butter.Firmly press mixture on bottom and sides of a 9-inch pie plate. Bake at 350\u00b0 for 6 to 8 minutes. ...
Beat eggs in a small bowl.Gradually add sugar; mix well. Add melted margarine and bourbon.Blend in cornstarch.Stir in pecans and chocolate chips.Pour into unbaked pie crust.Bake in a 350\u00b0 oven ...
Mix all ingredients except cornstarch.Heat until pears are tender.Thicken with cornstarch.Pour into casserole type baking dish.Cover with dough. ...
Heat milk in heavy saucepan to boiling point (212\u00b0).Combine candy, molasses and ginger in container of electric blender; add milk.Blend on high speed until smooth.Serve in mugs; top with whippe ...
Combine in saucepan: butter,sugar,cocoa,vanilla and beaten egg.Boil over low heatafew minutes, until blended. Add remaining ingredients and spread in a 13 x9-inchpan. (Packdown and cool in refrigera ...
Crumble half the cooled brownies into clear bowl.Spoon half the chilled pudding over the brownies.Let set for 5 minutes. Next spread half the Cool Whip over the pudding.Spread Heath Bar bits evenly ...
Mix sugar and cocoa.Add 1/2 of milk, eggs and margarine.Mix well.Add remaining milk.Pour into unbaked pie shells.Bake at 350\u00b0 for 25 to 30 minutes.Serve topped with whipped cream or ice cream, ...
Prepare cake mix according to package directions, adding almond extract with the water; stir cherries into batter.Bake according to package directions; cool.Frost with Cherry Fudge Frosting. ...