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Hot Dog Chili

Saute beef and onions.Drain off fat.Add all other ingredients. Stir well.Simmer about 1 hour. Taste.Add more chili powder if needed. ...

Dawn'S Iced Tea

Boil 4 to 6 cups of water and remove from heat. Add 3 tea bags and set aside to brew. Best if steeped until cool. Remove tea bags. ...

Strawberry Angel Dessert

Dissolve gelatin in hot water.Chill until slightly congealed.Beat until light and fluffy.Drain and reserve 1 cup juice from berries.Fold in strawberries and whipped cream.Rub off brown crumbs from a ...

Hot Artichoke Dip

Combine all.Bake in ovenproof dish at 350\u00b0 for 30 minutes (or until bubbly).Serve with crackers. ...

Russian Tea

Mix and store in airtight container. Use 2 heaping teaspoonfuls per cup of hot water. ...

Chocolate Icing For Brownies

Mix butter, milk and cocoa together.Bring to a boil and boil for exactly 1 minute. Gradually stir in the sugar and vanilla. Fold in the nuts. Spread on top of the brownies. ...

Good Custard Cooler

Mix eggs, sugarandsalt.Graduallypourmilk into eggs, stirring constantly.Cookoversimmeringnot boiling water stirring constantlyuntil mixture coats spoon.Stir in vanilla. Cool immediately.Cover and re ...

Chocolate Coconut Pie

Mix all ingredients together.Pour into 9-inch pie shells and bake at 350\u00b0 for 30 minutes.Makes 3 pies. ...

Homemade Hot Chocolate

Store infreezer.Use 1/3 mix to 2/3 boiling water or to taste. ...

Death By Chocolate Cake

Pour oil into a 9 x 13-inch baking pan to cover bottom.Add cake mix, eggs and water; stir in pan.Sprinkle chocolate chips on top of cake and bake in 350\u00b0 oven for 30 to 35 minutes.Remove from o ...

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