Heat oven to 350\u00b0.Grease rectangular pan, 13 x 9 x 2-inches or two square pans, 8 x 8 x 2-inches.In medium bowl, combine cocoa and baking soda.Blend in 1/3 cup melted butter.Add boiling water.S ...
Mix dry ingredients.Separate egg yolks and whites.Beat egg yolks and mix with 1 1/2 cups of milk.Add to dry ingredients. Cook until thickened.When thick, add vanilla and a tablespoon of butter.Pour ...
Combine pudding mix, cake mix, chocolate chips, milk and eggs in a very large bowl.Mix by hand until well blended.Fold in pecans. ...
Mix all together real well.Fill cup about 1/3 to 1/2 full, then add hot water and stir well. ...
Mix pudding mix with milk.Add Cool Whip; mix well.Place one layer of graham crackers in cake pan.Pour approximately 1/2 inch of mixture.Repeat process until mixture is gone.It should make 2 to 3 lay ...
Preheat oven to 350\u00b0. Combine flour, oleo and nuts in small bowl. Blend well. Pat into 13 x 9 x 2 baking pan. Bake 15 minutes. Let cool. ...
Dip refrigerated balls in chocolate mixture; drain and remove toothpicks.Place on waxed paper. ...
Mix pudding with milk.Fold in Cool Whip.Butter 9 x 13-inch pan.Line with graham crackers.Cover with 1/2 pudding mixture.Layer with graham crackers and add rest of pudding on top.Cover with another l ...
Mix together and store in large container until ready to use. Put 3 tablespoons of mix to cup of hot water.Marshmallows may be added. ...