Preheat oven to 325\u00b0. In a small heavy saucepan, combine butter, brown sugar and whipping cream. Cook over low heat just until butter is melted, stirring occasionally. Pour into two 9 or 8 inch ...
Prepare brownie mix and bake according to package directions in a 13 x 9 x 2-inch pan.Prick top of warm brownies at 1-inch intervals using a fork.Drizzle with liqueur.Let cool and crumble. ...
Blend cream cheese, sour cream and milk.Add chopped pepper and onion.Cut beef into small pieces and add to mixture along with salt and pepper. Bake at 400\u00b0 for 15 minutes.Serve with crackers. ...
Mix rosemary, 1 cup water and sugar in a pan and boil gently for 5 minutes.Strain out rosemary and add 3 cups water, lemon juice and salt.Stir well.Serve well iced.Delicious! ...
Put 3/4 cup of coconut and 3/4 cup of pecans in bottom of 9-inch pie crust.Mix sugar, cornstarch, cocoa and flour well, then add liquid ingredients.Mix and pour into pie shell.Bake in 2 (9-inch) dee ...
Mix well the eggs, sugar and butter.Add other ingredients and put in unbaked pie shells.Bake for 50 minutes at 325\u00b0. Makes 3 pies. ...
Drain cherries; reserve juice and chop cherries.There should be 1/4 cup juice and 1/3 cup cherries.Prepare pudding mix according to package directions, using cherry juice and milk to make amount of ...
Bring to a boil all the ingredients and simmer 10 minutes. Keeps indefinitely in refrigerator. ...
Cook and stir ground beef and onions in 10-inch skillet until beef is brown; drain.Stir in taco sauce, beans and 1 cup of the cheese.Heat, stirring occasionally, until cheese is melted. Pour into se ...
Microwave margarine in medium bowl on High, 1 to 2 minutes. Mix in sugar, nuts and bourbon. Refrigerate until firm. Shape mixture into 1-inch balls and refrigerate until firm.Combine chocolate morse ...