Chocolate Confetti - cooking recipe

Ingredients

1/4 c. butter or margarine
1/2 c. peanut butter
1 c. semi-sweet chocolate chips
8 oz. miniature colored marshmallows

Preparation

Melt butter with peanut butter in a large saucepan.
Stir in chips until melted.
Cool so that you can hold your hand on the bottom of the pan.
Add marshmallows and stir until all are coated.