Russian Tea - cooking recipe
Ingredients
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1 (1 lb. 2 oz.) jar Tang
1 1/4 c. sugar
1 c. instant tea
1 tsp. ground cinnamon
1/2 tsp. ground cloves
Preparation
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Combine all ingredients.
For one serving, use 2 rounded teaspoonfuls of mix to 1 cup boiling water.
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