Russian Tea - cooking recipe

Ingredients
    1 (1 lb. 2 oz.) jar Tang
    1 1/4 c. sugar
    1 c. instant tea
    1 tsp. ground cinnamon
    1/2 tsp. ground cloves
Preparation
    Combine all ingredients.
    For one serving, use 2 rounded teaspoonfuls of mix to 1 cup boiling water.

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