Cream shortening, sugar, milk, eggs and flavoring.Add enough flour for stiff dough.Roll 1/4-inch thick.Cut with a biscuit cutter.Chill dough.(Make in morning, bake in evening.)Bake on greased cookie ...
Grease and flour a Bundt pan.Bake at 350\u00b0 for 40 to 45 minutes. ...
Put eggs in saucepan with fitted lid.Cover with 1 inch cold water.Add salt and white vinegar.Bring to boil and cook, covered, one minute.Turn off heat and let set in water for 15 minutes.Eggs will b ...
Mix dry ingredients together.Separate 5 eggs and leave the 6th one whole.Put 5 egg yolks and 1 whole egg in dry mixture; mix well.Keep egg whites in separate bowl for meringue.Put mixture in boiler ...
Mix ingredients thoroughly.To serve, use 1/3 cup with 1 cup boiling water. ...
Cover a cookie sheet with a piece of heavy paper; draw an 8-inch circle in the center. Beat egg whites with salt and vinegar until soft peaks form. Blend sugar and cinnamon; gradually add to egg whi ...
Combine ingredients in a blender, using the on/off switch at high speed until smooth with a milkshake consistency.Serve promptly.Makes 1 generous drink. ...
Melt until mixed the Velveeta cheese, butter or margarine and vanilla.Combine confectioners sugar and cocoa.Fold in marshmallows and nuts quickly.Pour into slightly buttered pan and put in refrigera ...
Preheat oven to 400\u00b0.In a large bowl, combine well the eggs, oil, milk and vanilla.In a smaller bowl, combine well the flour, sugar, cocoa, baking powder, salt and chocolate chips. ...