Mix sugar and cocoa together, then add egg and mix well.Melt margarine and add to sugar mixture until blended.Add milk and vanilla.Mix well.Put 1 cup nuts into pie crust.Pour half of mixture into ea ...
Preheat oven to 350\u00b0.Combine flour, oats, brown sugar and butter.Mix well; reserving 1/2 cup of mixture.Press remaining oat mixture on bottom of a 9 x 13-inch cake pan.Bake 10 minutes. Pour con ...
Layer into large bowl.1st Layer: Tear angel food cake into bite-size pieces.2nd Layer: Mix instant pudding and milk and pour over cake.3rd Layer:Slice berries, mix with glaze and pour over pudding.T ...
Add milk to pudding mix; beat until turning.Add Cool Whip. Place graham crackers in bottom of a 9 x 12-inch pan.Pour half of pudding mix over.Place graham crackers on top to form another layer.Pour ...
Mix all ingredients except sugar. Cook until it forms a soft ball in cold water. Let cool. Add confectioners sugar. ...
Cream butter and sugar until light and fluffy.Add eggs, one at a time.Add vanilla.Sift together dry ingredients, including cocoa.Using low speed mixer add dry ingredients to butter mixture alternati ...
Beat all ingredients together and cook in 13 x 9-inch pan for 30 minutes at 350\u00b0.Make icing and pour over cake while still warm. ...
Combine all ingredients in blender. Blend at high speed until smooth,about1\tminute.Serve\timmediately.Makes approximately one 12 ounce serving.Calories per serving: 79. ...
Preheat oven to 300\u00b0.For filling, in a large mixing bowl beat cream cheese until fluffy.Add condensed milk and beat until smooth.Add chocolate, eggs and vanilla; mix well.Pour into prepared gra ...