We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Hot Cheddar Dip

Combine all ingredients, except corn chips, in a 1-quart casserole dish or glass bowl.Microwave, uncovered, at Medium-high for 2 to 3 minutes.Stir 1 or 2 times during cooking. Serve hot with chips.Y ...

Chocolate Zucchini Cake

Beat eggs until light and frothy.Add remaining ingredients and mix until well blended.(If using cocoa, add with dry ingredients.)Sift together and add dry ingredients to first mixture; blend well. ...

Death By Chocolate

Prepare cake mix according to directions in a 9 x 13-inch pan. Allow to cool completely.With a fork, poke numerous holes in the cake.Pour the Kahlua over the top of the cake, cover with aluminum foi ...

Red Beet Eggs

Peel the eggs.Combine the juice from the beets, vinegar and sugar.Dissolve sugar well.Add juice mixture and beets to eggs. Let stand 1 to 2 days in refrigerator.Eggs will get a deep red color like t ...

Pear Relish

Process all vegetables.Place in large pot.After it begins to boil, cook for 30 minutes.Makes 10 pints. ...

Chocolate Pleasers

In a large bowl, combine Crispix and peanuts. Set aside. Put both kinds of morsels in small bowl in microwave. Heat on High 2 minutes, stirring after 1 minute. Stir until smooth. Pour melted morsels ...

Hot Cheddar Dip

In small bowl, blend all ingredients.Cook, uncovered, 2 minutes or until hot, stirring occasionally.Makes 1 1/2 cups dip. ...

Joan'S Poached Salmon

In a poacher or roasting pan with wire rack, add enough clam juice and white wine, plus the bay leaves, to bring just about even with wire rack. Place fish on wire rack, cover with lid and place ove ...

Chocolate Gravy

Mix together very well the flour, sugar, salt and cocoa.Then add milk and eggs to flour mixture slowly.Mix well.Cook over low heat, stirring constantly until thick.Remove from heat and add vanilla a ...

Hot Brown

Make cheese sauce by melting butter and adding flour, stirring to avoid lumps.Add cream, stirring until blended.Add milk; use wire whisk until thick.Add red pepper to your taste.Some like it hotter ...

+