1st Layer:Work butter, flour, sugar and nuts until crumbly. Work into bottom of a 9 x 13-inch pan.Bake at 375\u00b0 for 15 minutes. ...
Cream margarine.Gradually add sugar and beat until light. Add eggs, one at a time, beating thoroughly after each.Add sifted dry ingredients alternately with syrup, blending well.Add nuts and vanilla ...
Sift the first four ingredients.Add the nuts.Melt margarine, remove from heat and mix with brown sugar.Add 1 tablespoon hot water.Stir in egg and vanilla.Add flour mixture, a small amount at a time. ...
Beat together margarine, sugar and eggs.Alternate 1/2 cup milk with rest of dry ingredients as you mix it all together.Add zucchini last.Mix in.Pour into a 9 x 13-inch greased pan. Bake 40 minutes a ...
Put jello in a large bowl.Add boiling water and stir until dissolved.Combine strawberries, lemon juice, sugar and salt. Stir until sugar is dissolved.Combine with gelatin mixture. Chill to consisten ...
Heat oven to 350\u00b0.Dissolve chocolate in 1/2 cup boiling water.Beat egg whites stiff.Cream sugar, Crisco, egg yolks and salt.Add 3/4 cup buttermilk alternately with flour.Dissolve soda in remain ...
Puree the cooked beets; put aside.Beat together the eggs, brown sugar and oil.Add beets and the remaining ingredients. Bake in a 9-inch greased pan at 350\u00b0 for 30 to 35 minutes. ...
Put all ingredients in crock-pot.Do not stir!Put crock-pot on high for 30 minutes.Turn on medium for 1 hour.Drop by spoonfuls on wax paper.Let set overnight.Makes 7 dozen. ...
Combine flour with 1 1/4 teaspoons salt.Coat chicken thoroughly.Brown chicken pieces on all sides in hot oil; drain. Transfer to crock-pot.Stir together thawed lemonade concentrate, brown sugar, cat ...