In blender or food processor fitted with steel blade, process tomatoes, chiles and garlic until coarsely chopped.Turn into medium-size bowl and add remaining ingredients.Chill before serving.Spicy a ...
Add enough melted white chocolate to the vanilla malted milk to form a very dry ball.Set in refrigerator until it crystallizes. Dip in melted coating chocolate. ...
Mix sugar, flour and cocoa; add milk. Cook over medium heat, stirring constantly. As it thickens, add egg yolks. Cook until thick. Remove from heat; add 2 tsp. of vanilla. Pour into a baked deep dis ...
Bake brownies according to package directions; cool.Prick brownies with fork and pour Kahlua over them and let soak in. Whip up Jell-O chocolate mousse according to package directions. Break Skor or ...
Scald 3 1/2 cups milk in a double boiler.Mix cocoa and sugar.Add to milk.Add syrup and salt.Mix cornstarch with 1/2 cup of milk and egg yolks.Beat well.Add to double boiler and cook until thickened. ...
In a medium saucepan, combine corn syrup and cream. Bring to a boil over medium heat.Remove from heat. Add chocolate. Stir until completely melted. Serve warm as a dip for fruit.Makes 1 1/2 cups fon ...
Grease and flour a 9 x 13 pan. Sprinkle pecans and coconut in bottom of pan. Mix German chocolate cake as directed on box. Pour into pan. ...
Sift flour, sugar, cocoa, salt and soda well.Pour in cooking oil and vinegar.Pour water over all.Stir; do not beat.Bake at 350\u00b0 in 9 x 13-inch pan for 35 minutes or test with toothpick. ...
Beat all ingredients until smooth.Bake in greased and floured pan at 350\u00b0 for 30 to 35 minutes. ...