Dissolve the soaked gelatin in the stock. Allow to cool, then stir in the chopped parsley.Rinse 6 ramekins with cold water and place 1 parsley leaf on the bottom of each. Place the eggs on top and l ...
Preheat oven to 400\u00b0F. Lightly grease and line an 8 x 12 inch cake pan. For the batter, beat butter and sugar together with an electric mixer, until light and fluffy. Beat in vanilla. Add eggs, ...
Preheat oven to 375\u00b0F. Line an 8 x 12 inch baking dish with parchment paper. For the pastry base, place flours, macadamia nuts, butter, sugar and egg in a food processor. Pulse until combined. ...
For the crepes, sift flour and a large pinch of salt into a deep bowl and make a well in the center. Drop in egg and egg yolk. Blend eggs together with a wooden spoon, gradually drawing in flour. Gr ...
Preheat the oven to 350\u00b0F. Grease and flour 2 x 10 inch cake pans. Mix the flour, brown sugar, cocoa powder, baking powder and 1/2 tsp vanilla. Whisk the eggs until creamy then add to the dry i ...
Preheat the oven to 350\u00b0F. Lightly grease and line a deep 12 x 8-inch baking pan with parchment paper.Beat butter, sugar and vanilla in a large bowl with an electric mixer until creamy. Add egg ...
Combine grated potatoes, butter and thyme. Season. Shape into 4 patties.Heat olive oil in a large frying pan over medium heat. Cook patties, flattening slightly, for 4-5 mins per side, until golden ...
Preheat oven to 350\u00b0F. Lightly grease a 12-cup muffin pan.Combine flour, sugar, coconut and pecans. Add butter, chocolate, eggs, sour cream and milk and mix until combined. Transfer to prepared ...
Preheat the oven to 350\u00b0F. Grease and line bottom of a 9-inch springform pan with parchment paper.Beat egg whites in a large bowl with an electric mixer until stiff peaks form. Gradually beat i ...
Combine white wine vinegar and egg yolks in a blender and blend until smooth. With the motor running, gradually add melted butter in a thin, steady stream and blend until thickened.Meanwhile, boil, ...