Cinnamon Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1 tsp. cinnamon
1 stick margarine
4 Tbsp. cocoa
1 c. water
1/4 c. buttermilk or sour milk
1 tsp. baking soda
1 tsp. vanilla
2 eggs

Preparation

Blend sugar, flour and cinnamon.
Melt and bring to boil margarine, cocoa and water.
Mix milk, baking soda, vanilla and eggs.
Mix milk mixture with dry ingredients.
Add boiling water mixture.
Use hot icing mixture.
Bake at 350\u00b0 for 30 to 35 minutes in greased and floured 9 x 13-inch pan.