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Hot Clam Dip

In a saucepan combine clams and lemon juice.Simmer for 15 minutes.Melt butter.Saute onion, green pepper, garlic, oregano, parsley flakes and pepper in butter.To this add bread crumbs.Mix in the clam ...

Chocolate Oreo Cake

CrushOreosinprocessor, reserving 1/2 cup for garnish. Mixmeltedmargarineandcookiesandpress in 9 x 13-inch pan.Refrigeratefor 15 minutes.\tMix 1 1/2 cups of Cool\tWhip, 2packagescream\tcheese\t(softe ...

Tea Cakes

Beat eggsandoil together.Add sugar, flour and dry ingredients.Add vanilla.Roll and cut out. Bake at 350\u00b0 for 10 to 12 minutes. ...

Fresh Pear Cake

Combine first four ingredients in large bowl.Blend in shortening.Add remaining ingredients.Mix well.Bake at 375\u00b0. I use 2 loaf pans. ...

1-2-3 Cup Chocolate Pie

Cook pie crust as directed.Combine flour, sugar, milk and egg yolks in large microwave-safe bowl.Microwave for 1 to 2 minutes at a time, stirring after each cycle, until thick.(It may take as long a ...

Chocolate Pie

Combine ingredients in boiler. Cook on low heat. Stir constantly until thick. Pour into baked pie shell. Add Meringue to pie. ...

Chocolate Chip Pound Cake

Combine first 3 ingredients.Stir with wire whisk to remove lumps.Add oil and next 3 ingredients.Stir in chocolate morsels.Bake in greased and floured 12-cup Bundt pan at 350\u00b0 for 1 hour or unti ...

Spiced Tea *

Place cloves, cinnamon and lemon juice in water.Boil for 15 minutes.Add tea bags and brew for 15 minutes.Sweeten to taste. Add pineapple juice and orange juice.When serving, heat just to boil.Add gi ...

Grandma Hicks' Tea Cakes

Mix as biscuit dough.Roll out on floured board and cut with small cutter.Bake on greased cookie sheet at 350\u00b0. ...

Tea Cakes

Sift dry ingredients together.Cream shortening with sugar. Add eggs and vanilla.Mix well; combine with dry ingredients. Roll out on floured surface.Roll to 1/8.Cut with cookie cutter.Sprinkle with s ...

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