Mix flour, cornstarch, sugar, cocoa and salt in saucepan.Add milk and egg yolks.Cook until thick.Add butter and vanilla and stir until mixed good.Pour in pie crust.Top with meringue and brown. ...
Cook cake according to directions on box.Cook in sheet cake pan or rectangular pan, go by directions on box for this also.You can leave cake in pan but it is best to put it out of pan.(I have a shee ...
Cover 2 baking sheets with waxed paper and set aside.Melt chocolate and peanut butter in top of double boiler over hot (not boiling) water.Stir in peanuts and raisins.Drop by spoonfuls onto prepared ...
Mix sugar and cocoa well.Add 3 cups of milk and heat.In a bowl, mix egg yolks, flour, salt and 3/4 cup milk.Beat egg mixture until smooth and add to hot mixture.Cook, stirring until thickened.Remove ...
Melt chips and margarine; blend in sugar, eggs, nuts and coconut.Pour into unbaked pie shells.Bake at 350\u00b0 for 40 minutes.Makes 2 pies. ...
To prepare watermelon rind, trim green skin and pink flesh from thick watermelon rind; cut into 1-inch pieces. Dissolve lime or salt in 2 quarts water and pour over rind. Let stand 2 to 3 hours if l ...
Melt the oleo.After cooling, add sugar; beat in eggs, flour, cocoa and vanilla.Stir ingredients well.Put in unbaked shell and bake in 300\u00b0 oven for 30 to 35 minutes. ...