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Tea Cakes

Mix all together.Drop with spoon onto baking sheet.Bake for 10 to 12 minutes at 375\u00b0. ...

Chocolate Chip Bars

Preheat oven to 375\u00b0.Grease and flour 13 x 9-inch pan.Mix sugar, butter and vanilla.Beat in egg.Stir all dry ingredients in.Mix in nuts and chocolate chips.Spread in pan.Bake 12 to 14 minutes.C ...

Moist Chocolate Cake

Cream together the first 4 ingredients, then add dry ingredients, alternating with wet ingredients.Batter is very thin.Bake in a 9 x 13-inch pan at 350\u00b0 until it tests done. ...

Chocolate Refreshers

Sift flour with soda and salt.Combine dates, sugar, water and butter in a large saucepan.Cook over low heat until it begins to boil.Remove from heat; stir in chocolate morsels. Beat in eggs.Add dry ...

Strawberry Gelatin Dessert

Dissolve jello in 2 cups of hot water; do not add cold water. Combine all ingredients, except sour cream.Pour 1/2 of mixture into bowl and let gel in refrigerator.Leave the remaining 1/2 at room tem ...

Hot Cocoa

Mix sugar, cocoa and salt in saucepan.Add water to cocoa mixture.Boil 3 minutes, stirring.Add 2 1/2 cups more water to cocoa mixture.Cover saucepan and place over low heat.Heat to serving temperatur ...

Apple Cherry Pie

Combine 1 cup sugar, flour, cinnamon and nutmeg.Set aside. In large bowl, combine cherries and apples.Add sugar mixture; toss to coat.Put in 9-inch pastry lined pie pan.Dot fruit with margarine.Add ...

Twisted Strawberry Shortcake

Prepare pudding mixes according to directions. Drizzle orange juice over cake, then toss to coat. Place half of the cake cubes in deep glass bowl, coat with layers of half each of the pudding mixtur ...

Chocolate Pound Cake

Mix alltogether and bake at 325\u00b0 until done, at least 1 hour. ...

Esther'S Chocolate Fudge

In a large saucepan over medium heat, heat the sugar, milk, corn syrup, salt and chocolate (or cocoa) to boiling, stirring frequently.Carefully set candy thermometer in place and cook, without stirr ...

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